Bartender | Swine & Co. in SYDNEY, New South Wales

Bartenders | Sydney CBD
Swine & Co. is the newest restaurant to hit Sydney’s CBD offering a great career move for hospitality professionals. Work Monday to Friday and enjoy your weekends and public holidays off.
Boasting suckling pig and slow roasted cuts, a carnivore emporium awaits. Urban Purveyor Group has been shaping the hospitality industry for the past 37 years. From the group that brought you Sake, Ananas and The Cut, Swine & Co.is the newest restaurant to hit Sydney’s CBD. The food and wine will match the atmosphere; authentic and unique. The service will fall into step with old world values. Names will be remembered, drinks will be ready and we’ll know our guests better than anyone else.
Bartenders
Our bar staff will be appreciated both for their thorough knowledge of all beverages offered throughout the venue and their outgoing personality and efficient service.
Our bartenders are as diligent with stock control as they are with following RSA guidelines. Reporting directly to the Bar Manager, they will be encouraged to bring your ideas to this exciting new bar concept.
Cocktail Bartenders
In addition to regular bar duties, our cocktail staff bring flair to the bar. Working closely with the bar manager to continually refresh our cocktail offerings whilst maintaining the highest of standards.
About You
To recognise your unique talents and panache, we’ll come to the table with a great venue to work at and the stability and backing of one of Australia’s largest and fastest growing hospitality groups.
We believe hospitality is the business of creating great experiences and lasting memories. If you do too, it’s time to chat to us.
Only candidates with full unrestricted working rights for Australia need apply.